The forests around Brändön are full of autumn delicacies including Blue berries, Cloud berries, Lingon berries, Sea buckthorn (bursting with vitamin C) and mushrooms of several different types. These ripen in the late summer and autumn and enhance the flavours of many of our local dishes. On this walk we will be specifically searching for these various types of berries and mushrooms and we will take them back to the kitchen after the tour so that the chef can add them to our evening meal.

3 hours

15 Aug to 30 Sep

A warm drink is provided

No skill level required